Louise Bowers and Mr Bowers left their Melbourne suburban bayside existence in 2014 and replaced it with a small Tasmanian farm. As a food lover, Louise happily discovered that Tasmanians travel metres rather than miles between quality produce outlets. She loves food made from simple and nearby ingredients, along with the chance to talk to the people who grow, produce, cook or nurture it.
Louise Bowers and Mr Bowers left their Melbourne suburban bayside existence in 2014 and replaced it with a small Tasmanian farm. As a food lover, Louise happily discovered that Tasmanians travel metres rather than miles between quality produce outlets. She loves food made from simple and nearby ingredients, along with the chance to talk to the people who grow, produce, cook or nurture it.
